Steinecker tests its Poseidon dynamic fermentation unit with crabtree-negative yeasts and produces beer with 0.0% alcohol by volume.
A well thought-out energy consultation from Steinecker and conversions in the brewhouse ensure significantly reduced heat consumption in the brewery.
CO₂ recovery in breweries is part of Steinecker’s sustainability concept.
Steinecker’s Water Sustainability Concept is a modularised system for reducing the amount of water used in a brewery.
The Spanish brewery Estrella Galicia is booming. And for its second production plant, it has once again chosen to rely on brewing technology from Steinecker.
The Bavarian State Brewery Weihenstephan is the first customer to use the new kieselguhr-free filtration process developed by Steinecker and Erbslöh.
Thanks to a holistic line analysis performed by Steinecker and Krones, Lion Brewery will now be able to significantly reduce its consumption of both energy and water.
Steinecker Poseidon makes for homogeneous mixing in the tank, reduces beer losses and can accelerate the fermentation process.
Sevenbräu relies on technology from the Krones Group for its latest greenfield brewery.
In record time and perfectly matched to the requirements of the Eichhofen brewery, Krones' subsidiary ecomac was able to organise the replacement of a defective bottle washer.
Plzeňský Prazdroj has chosen an intralogistics solution from System Logistics for automating its warehouse.
Munich’s Paulaner Brewery has put into operation a new returnable-glass line in its now eight-year-old plant, marking the first time the company has chosen Krones filling technology.
Greenfield project: Kosme put together a flexible production and filling line for the brand-new Brasserie de France.
The Botec F1 process control system makes it possible to run batch production with secure, dependable, and reproducible results.
With its new craft beer garden in Qingdao, the Tsingtao Brewery has created an out-of-the-ordinary experience for craft beer fans.
With its purchase of a dry end from Krones, the tradition-steeped Bischofshof brewery has made an investment in the future – and chose to rely on a local partner.
To be able to produce top-fermented beers in addition to lambic, Lindemans had Steinecker build a new greenfield brewery.
For the next generation of its mash filter, Steinecker has attached major importance to high throughput, plenty of scope for variation and sustainable production.
With the help of Krones, Beavertown have expanded their business to become London’s biggest and most innovative brewery.
Reducing consumption and costs: Steinecker works together with breweries to analyze their key performance indicators and unlock valuable potential for optimization.
Quality, consistency, and customization – those were the key criteria for Town Hall Brewery’s newly installed Sprinkman brewhouse.
Heineken Malaysia invests in a new canning line from Krones and expands its brewhouse with Steinecker technology.
Krones’ sustainability-consultancy team assists customers in reducing their operating costs and CO₂ emissions, thus helping to enhance the sustainability of their plants.
Obtaining proteins and energy from spent grains and yeast: Steinecker Phoenix BMC is paving the way towards a carbon neutral, energy-self-sufficient brewery.
The Belgian brewery Omer Vander Ghinste has installed a Steinecker brewhouse and a returnable-glass line from Krones to modernise its production operation.
The craft brewers at Fuerst Wiacek have invested in the first brewery they can call their own – and they’ve chosen a Steinecker brewhouse and a canning line from Kosme.
Sustainability in the brewing process is one of the most topical issues in the sector. Here EquiTherm scores in terms of customer feedback and impressive results.
The craft brewing industry finally came together again – for a good chat in person and some innovative technology.
Grupo Petrópolis awarded a turnkey project to Krones in 2018, including an 8-million-hectolitre Steinecker brewery and four lines for glass and cans.
Time for some new investment: Kaiserdom has replaced its 50-year-old Steinecker brewhouse by a new, energy-efficient brewing system from Krones.
The winners of a brewing competition at Weihenstephan-Triesdorf University of Applied Sciences brew something special with Johannes Eymess.
In the last ten years, Hijos de Rivera has tripled its sales. Most of the requisite brewing and bottling kit came from Krones.
Within just eleven short months, Krones installed for Kenya Breweries Ltd. in Kenya an entirely new brewery with an annual capacity of one million hectolitres.
With beer sales higher than expected and capacities at their limits, Kursk Brewery decided to build a second brewing plant. The complete greenfield project was handled by Krones.
The Taihu Brewery brews about 150 different beers a year – using a MicroCube and a CombiCube B from Steinecker.
For a long time now Creature Comforts has relied on Krones for its brewing needs, or to be more precise, on the Steinecker CombiCube. For filling in cans, the Craft Brewery now chose a can line with Craftmate.
What New Realm Brewing appreciates about Krones and Steinecker is not only the reliable quality of the equipment, but also the commitment of the entire team.
Krones delivered the complete equipment for a new craft brewery to London. Camden Town Brewery decided in favour of the EquiTherm Brew energy recovery system to save energy in its brewing process.
You can easily send a request for a non-binding quotation in our Krones.shop.
